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Cheese and Mushroom Tarts (vegan)

Cheese and Mushroom Tarts (vegan)

Cheese and Mushroom Tarts (vegan)

  • 1 h Prep. Time
  • 18 Serves
Sometimes you just need a mouth-filling, buttery bite that fills you up and leaves a smile on your face. I'm excited to introduce my Cheese and Mushroom Tarts, made with an easy cheese sauce that uses ingredients you probably already have, and a crunchy, short base that you can use again and again for lots of different recipes. While these tarts may not have the sharpest look, they taste incredible. Perfect for parties, appetizers or hungry vegans. 

Sultana and Cinnamon English Muffins

Sultana and Cinnamon English Muffins

Sultana and Cinnamon English Muffins

  • 2 h Prep. Time
  • 8 Serves
This is the second English muffin recipe I've posted today, which should give you a sense of how much I love bread. There's something particularly delightful about English muffins, versatile enough to use for sandwiches, as a scone alternative, and as a base for both sticky jams and savoury toppings. 

Super Fast Chocolate Almond Bites

Super Fast Chocolate Almond Bites

Super Fast Chocolate Almond Bites

  • 30 ' Prep. Time
  • 24 Serves
This is the fastest and easiest way to reach your number one goal, which I assume, like mine, is stuffing your face with chocolate. I make these us...

Pineapple and Mango Smoothie Bowl

Pineapple and Mango Smoothie Bowl

Pineapple and Mango Smoothie Bowl

  • 10 ' Prep. Time
  • 2 Serves
I’ve never understood people who think ice-cream is too cold to eat in winter. Ice-cream transcends weather, and I feel reasonably confident saying...

Vegan Sticky Date Puddings

Vegan Sticky Date Puddings

Vegan Sticky Date Puddings

  • 20 ' Prep. Time
  • 6 Serves
Sticky date pudding is as wonderfully rich as Oprah and about as indulgent as her Favourite Things. Unfortunately, the traditional recipes use a lo...